Smoothie Recipe #4: Emerald Green Smoothie

Breakfast today was a smoothie that had a beautiful deep green hue that (randomly) reminded me of emeralds. I literally filled my Vitamix halfway with baby spinach. I’m pretty sure I’m still subconsciously trying to make up for my over-indulgence on Christmas day. I seriously need to learn to rotate my greens though. I’ve been doing way too much spinach. In an effort to make my smoothies simpler, this breakfast green smoothie recipe only calls for 4 ingredients. Here goes…

  • 2 extremely large handfuls of organic baby spinach
  • 1 frozen organic banana
  • 1 cup of organic frozen strawberries
  • 3/4 cup of organic peaches

I blended all the above with 8 ounces of filtered water. It came out perfectly smooth, delicious and was about 24 ounces. Thanks Vitamix. I am so grateful for this kitchen appliance. I get sooooo much use out of it. Here’s to many more green smoothies in the new year and an  abundance of health 🙂

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Check out the very first green smoothie I made with my Vitamix. Boy was I (and still am) a very happy girl. Vitamixes (is that a word?) ROCK!

~Blend & Be Happy~

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